Spiced Orange Oxford Marmalade
Description
Frank Cooper's Oxford Spiced Orange Marmalade.
Refrigerate once opened & consume within six weeks.
Suitable for vegetarians and vegans.
Ingredients
Sugar, Seville Oranges, Water, Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Ground Spices (Cinnamon, Nutmeg, Cloves), Gelling Agent (Pectin), Caramelised Sugar, Orange Oil.
Nutrition
| Typical value | Per 100g | Per Serving |
|---|---|---|
| Energy | 1187kJ/256cal | 163kJ/38kcal |
| Fat | <0.5g | <0.5g |
| of which saturates | <0.1g | <0.1g |
| Carbohydrates | 63g | 9.4g |
| of which sugars | 63g | 9.4g |
| Protein | <0.5g | <0.5g |
| Salt | 0.12g | 0.02g |
Servings Per Package: 30 (Serving Size 15g).
Prepared with 30g of fruit per 100g, total sugar content 63g per 100g.